當建築師遇上甜點,演繹舌尖上的幾何美學
The Science of Breaking Out of Your Comfort Zone (and Why You Should) 後台回复「設計說」 日站君會為您推送一條設計物語 365天,365句經典,每天只更新一次哦 今天要講的呢,是蛋糕中的藝術品 而且這個做蛋糕的糕點師,可不是一般人 明明是一位建築師 但是不甘寂寞的成為了烘焙師和攝影師 ▼ 你能想像當建築師遇上甜You've seen inspirational quotes that encourage you to get out and do something strange—something you wouldn't normally do—but getting out of your routine just takes so much work. There's actually a lot of science that explains why it's so hard to break o...
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