聯合國：全球1/3食物浪費 環境各環節均受衝擊 | 台灣環境資訊協會-環境資訊中心
One-third of all the world’s food is wasted every year at enormous economic and environmental cost, finds a United Nations report released Wednesday. The report, “Food Wastage Footprint: Impacts on Natural Resources,” is the first study to analyze the imp...
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