Sous Vide Pork Tenderloin Over Rosemary Israeli Couscous « Me&MyTorch: Adventures in Taste, Sous Vid
Okay so this was pretty mind blowing. I have never really been impressed with pork tenderloin before – it’s rather bland, super lean, and well, boring. But this, like turkey breast, was a true transformation. Tender, juicy, and, yes, even porky, I will be...