Paleo Gingerbread Cookies - The Roasted Root — Eat Well, Eat Often
Alrighty, I just re-made the recipe and got the same result as you. Because I’m out of coconut oil, I used olive oil and I tightly packed the almond meal just to be sure I was using an exact solid 1-1/4 cup. Indeed, my “dough” was too dry to form cookies,...
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