Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and
1. Am J Clin Nutr. 2003 May;77(5):1146-55. Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials. Mensink RP(1), Zock PL, Kester AD,...